Heat the espresso machine and grind fresh coffee beans to a fine consistency.
Signature Blends
Saka Coffee Beans - Signature Blend
Sweetness
Body
Acidity
84/100
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Saka Coffee Beans - Signature Blend
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Description
Experience the exquisite flavors of Saka Coffee Beans - Signature Blend, a light roast coffee blend crafted for those who cherish refined taste. This signature blend entices with rich notes of dark chocolate and almond, perfectly balanced by the sweetness of butterscotch and a smooth caramel aftertaste. Ideal for espresso or enjoyed with milk, each cup of Saka delivers a delightful and memorable coffee experience. Elevate your coffee moments with Flava's Signature Blend Saka, where every sip embodies the art of exceptional coffee blending and a symphony of flavors.
Measure 18-20 grams of coffee grounds and distribute evenly in the portafilter.
Tamp the coffee grounds firmly and evenly with a level surface.
Lock the portafilter, start the extraction, and aim for a 25-30-second short time.
Serve the espresso immediately and savor the flavor.
For coffee with milk, pull your espresso shot, then steam cold milk until smooth and velvety, and pour into the espresso, finishing with foam on top.